The Grand Launch of JLWA an eclectic modern Indian Resto Bar, in Mumbai.
The entrees are characterized by flavors curated utilizing unique combinations that showcase a kaleidoscope of Indian ingredients. The delectable cuisine
includes the Go Green Salad & with Belgian endive cups – heirloom baby tomatoes, enoki mushrooms, Dhansak Lamb & Kadaknath Chicken & a delectable preparation of black meat chicken – a first for the city.
Spread across 4,500 sq. ft., it is stunningly done up with suspended aerial lights across the venue with interiors in the regal hues of blue, green and gold.
The bar setup against a shimmery golden backdrop is a sight to behold while the mixologists blend special versions of traditional concoctions for you. Some of the signatures include the & Banarsi paan beer & ‘Aachari Aam’ which is a mix of vodka with kaafir lime and aam panna and the & Talli papai & which is a blend of fresh papaya, agave, tequila, and lime.