A dazzling book launch at Foodhall
Foodhall@ Palladium celebrated the launch of Asha Khatau’s latest book- The Best of Epicure’s Entertaining this evening with much fanfare.
This enigmatic book launch had food connoisseurs, socialites, celebrated chefs, head honchos from different walks of life come in to congratulate Asha Khatau on her latest venture.
Foodhall was bustling with energy as the who’s who of Mumbai enthusiastically spoke about their food expeditions. The Best of Epicure’s Entertaining is a riveting book of recipes that anticipates every possible genre of party that you could possibly want to do and has planned detailed menus for every one of them. This book promises to teach you to entertain your guests in style.
Asha Khatau shared ideas on entertaining. She even gave tips on planning an innovative party menu. Guests were seen planning their next party and making notes of some easy to make recipes at home.
Launched in May 2011 in Mumbai, Foodhall is a premium lifestyle food destination by Future Group. It targets the well-travelled urban Indian consumers who love to experiment with global cuisine and promises to expose customers to the next level of food retailing.
Currently Foodhall is present in Mumbai, Bengaluru, New Delhi, Pune and Gurgaon. This store designed for “foodies” is a one – stop shop for food lovers and offers everything under one roof, right from daily essentials, exotic flavors, secret ingredients to premium kitchen accessories.
Foodhall offers an assortment of fresh and packaged foods and covers international and pan-Indian cuisine. From hass avocados from South America and over 60 varieties of cheese to freshly made authentic breads by in house chefs, Foodhall with its exhaustive range of offering proves to be a one-stop store for the curious and passionate souls who love to treat their taste buds with something new each time.